Best Copycat Wingstop Ranch Recipe

Wingstop ranch is a tasty dip for chicken wings, veggies, and chips. No need to go to the restaurant when you can make this delicious buttermilk ranch dressing at home.

copycat Wingstop ranch in a bowl with chicken wings behind it.

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What Makes the Wingstop Ranch Dip So Good?

Everyone knows that hot wings are better with a bowl of ranch dip on the side. And if that ranch dip comes from Wingstop, so much the better!

Until recently, the ingredients in Wingstop ranch dressing dip were a closely guarded secret. But a viral TikTok video blew the lid off the mystery and answered two of the most commonly asked questions about the dipping sauce:

  • How does Wingstop make their ranch dip?
  • What ranch does Wingstop use in their dipping sauce?

This recipe reproduces the famous Wingstop Ranch Dip based on the answers from that video.

Why You Need To Try This Recipe

With just three ingredients, this copycat Wingstop Ranch Dip is simple and easy to make. The real star of the show here is the sour tang of the cultured buttermilk that works so well with the other components in the dip. That wonderful buttermilk taste is what sets it apart.

While the recipe and the restaurant both use cultured buttermilk, if you can get your hands on some real buttermilk, it will give the dip even more wonderful acidity.

Ingredients For This Wingstop Ranch Dip

To make this copycat Wingstop ranch recipe, you’ll need:

  • Cultured buttermilk
  • Mayonnaise
  • Hidden Valley Original Ranch dry ranch dressing mix

Make sure to pick up theButtermilk Recipe” version of the Hidden Valley Original Ranch dry ranch packets.

Wingstop ranch ingredients on a tray.

How To Prepare the Ranch Dip

To make this copycat Wingstop ranch dressing recipe:

  1. Combine the buttermilk and the ranch dressing mix packet in a bowl.
Wingstop ranch ingredients in a bowl.
  1. Whisk in the mayo in stages until the dip has a smooth texture.
  2. Cover with plastic wrap and put in the fridge for at least an hour.
  3. Whisk well before serving.
small bowl of copycat Wingstop ranch with buffalo wings behind it.

Recipe Notes

This dressing contains dairy and eggs. You can substitute the main ingredients of regular mayo with vegan mayonnaise and the buttermilk with a plant-based alternative to make it dairy-free, egg-free, and vegan.

What To Serve It With

Ranch Dipping Sauce is an essential side for hot wings and works well with chicken tenders and nuggets. It’s also great for french fries and onion rings instead of ketchup.

Other Ways You Can Use Wingstop Ranch Dip

This recipe is excellent for a lot more than just fried food. Try these suggestions to help use up any leftovers:

  • Use as a dip for vegetables such as broccoli, cucumbers, carrots, and celery.
  • Brush the ranch dip on raw cubed chicken pieces and let them marinate for an hour. Then thread the chicken on a skewer and grill for a delicious kebab.
  • Mix a few tablespoons of the dip into the ground beef for an additional burst of flavor in hamburgers or meatloaves.

How To Store Copycat Wingstop Ranch

Throw out any ranch dip you serve, but you can keep any unused homemade ranch dressing in an airtight container in the coldest area of ​​the fridge.

How Long Does the Ranch Dip Last in Your Refrigerator

The dip can last up to a week, depending on the freshness of the buttermilk.

overhead view of copycat Wingstop ranch and chicken wings.

More Wingstop Copycat Recipes

Favorite Salad Dressing and Dipping Sauce Recipes

Check out more of my easy salad dressing recipes and the best copycat fast food recipes on CopyKat!

copycat Wingstop ranch in a bowl with chicken wings behind it.

Wingstop Ranch

You can make Wingstop ranch dressing dip at home with this easy copycat recipe.

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Courses: Sauces

Cuisine: American

Keyword: Wingstop, Wingstop Ranch

Prep Time: 5 minutes

Chilling: 1 hour

Total Time: 1 hour 5 minutes

Servings: 8

Calories: 67kcal

Ingredients

  • ¾ cup Buttermilk
  • ¼ cup Mayonnaise
  • 1 tablespoon Dry Hidden Valley Ranch Dry Ranch Dressing Mix

Instructions

  • Place all ingredients in a small bowl.

  • Stir until well combined and smooth.

  • Cover and refrigerate at least 1 hour before serving.

Nutrition

Calories: 67kcal | Carbohydrates: 2g | Protein: 1g | Dish: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 5mg | Sodium: 209mg | Potassium: 32mg | Sugar: 1g | Vitamin A: 42IU | Calcium: 26mg | Iron: 0.02mg

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